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Indian

Gujarati Style Sweet Chundo Pickle recipe
This pickle was made with red chili powder, to get the red color. But, it can also be made with the white pepper corn powder. It tastes delicious with Indian Tikhi Bhakhri, Puri, Dhebra and Vada.
Course:
condiment
Prep Time:
30 minutes
Serve:
70 OZ
Cook Time:
15 to 20 minutes
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