This vegetarian dish tastes delicious using Marsala wine and Macadamia nuts. I made this dish using my favorite mini ravioli purchased from the supermarket. You will enjoy the flavor of herbs with crunch of honey pecan that are used in Marsala sauce.

This home-made Chicago Style Hot Giardiniera mix goes well with any type of Italian dish or sandwich. I usually store in a small tight Jars to preserve them in a refrigerator. It takes about 2 to 3 weeks to be ready.

Love to make the meatballs in a large quantity; it can be served as an appetizer. A left-over meatball tastes delicious over Spaghetti or a meatball sandwich.

Best ever chicken marsala recipe that is loaded with Portobello mushrooms. This dish is perfect when it is served with the garlic mashed potatoes and steamed broccoli for a balanced meal. You can even use the creamy marsala gravy to go with the mashed potatoes.

This garlic bread dish is made with two different type of toppings. I love to serve as an appetizer or with soup, salad or any type of Italian meals. I make this dish with fresh herbs. It may be fine to substitutes fresh oreganos with dry oreganos but definitely want to use fresh basil.