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Condiments

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Gujarati Style Sour Mango Pickle with Whole Fenugreek Recipe

This is one of my Mom's favorite sour Mango pickle that has whole Fenugreek seeds.

Course:
condiment
Prep Time:
30 minutes
Serve:
3 of 16 oz Jar Bottles
Cook Time:
15 minutes
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Gujarati Style Spicy Garlic and Ginger Pickle Recipe

This pickle is very tasteful and can be served with any of your favorite Indian meal.

Course:
condiment
Prep Time:
30 minutes
Serve:
3 of 16 oz Jar Bottles
Cook Time:
15 to 20 minutes
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Gujarati Style Sweet Chundo Pickle recipe

This pickle was made with red chili powder, to get the red color. But, it can also be made with the white pepper corn powder. It tastes delicious with Indian Tikhi Bhakhri, Puri, Dhebra and Vada.

Course:
condiment
Prep Time:
30 minutes
Serve:
70 OZ
Cook Time:
15 to 20 minutes
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Gujarati Style Sun Dried Hot Long Chili Peppers Recipe

This is one of the condiment that is made in bulk once a year since it takes long process to prepare it. It is stored in a container or Ziploc bag in a refrigerator. I usually deep fry few of them at a time when I make Indian Puri.

Course:
condiment
Prep Time:
About 10 to 15 Days
Serve:
100 Dried Chilies
Cook Time:
3 to 5 secs to deep Fry few at a time
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